Authentic culinary experience in Istria

Join the KeBon Istrian pasta cooking workshop, where in 2.5 hours, under the guidance of experienced mentors, you will discover the art of preparing fresh homemade pasta. From perfect dough to delicious, harmonious sauces – step by step you will master kneading, rolling and shaping techniques, and uncover the secrets that transform simple ingredients into a true culinary experience. The workshop is not demanding and is suitable for beginners as well as anyone wishing to upgrade their skills and confidently prepare pasta at home.

Limited spots – book in advance

Workshop dates are limited, and groups are small, making the experience even more personal and authentic. This creates a special atmosphere where you can truly focus on learning, flavours and socialising. Don’t miss the opportunity to create pasta you’ll be proud of – secure your spot today and experience the KeBon story of flavours.

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